Literature DB >> 14045123

THE ENVIRONMENT FOR CHEMICAL CHANGE IN DRIED AND FROZEN FOODS.

R B DUCKWORTH, G M SMITH.   

Abstract

Entities:  

Keywords:  CHEMISTRY; FOOD PRESERVATION

Mesh：

Year:  1963        PMID： 14045123     DOI： 10.1079/pns19630038

Source DB:  PubMed          Journal:  Proc Nutr Soc        ISSN： 0029-6651            Impact factor:   6.297


× No keyword cloud information.
  1 in total

1.  Bound water in soybean seed and its relation to respiration and imbibitional damage.

Authors:  C W Vertucci; A C Leopold
Journal:  Plant Physiol       Date:  1984-05       Impact factor: 8.340
  1 in total

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