Literature DB >> 14018956

Biochemistry of the sphingolipids. XV. Structure of phytosphingosine and dehydrophytospingosine.

H E CARTER, H S HENDRICKSON.   

Abstract

Entities:  

Keywords:  AMINO ALCOHOLS

Mesh:

Substances:

Year:  1963        PMID: 14018956     DOI: 10.1021/bi00902a036

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


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  10 in total

1.  METHODS FOR METHANOLYSIS OF SPHINGOLIPIDS AND DIRECT DETERMINATION OF LONG-CHAIN BASES BY GAS CHROMATOGRAPHY.

Authors:  R C GAVER; C C SWEELEY
Journal:  J Am Oil Chem Soc       Date:  1965-04       Impact factor: 1.849

2.  DETERMINATION OF POLAR LIPIDS: QUANTITATIVE COLUMN AND THIN-LAYER CHROMATOGRAPHY.

Authors:  G ROUSER; G KRITCHEVSKY; C GALLI; D HELLER
Journal:  J Am Oil Chem Soc       Date:  1965-03       Impact factor: 1.849

Review 3.  PLANT LIPIDS.

Authors:  C F ALLEN; P GOOD
Journal:  J Am Oil Chem Soc       Date:  1965-07       Impact factor: 1.849

Review 4.  Roles for sphingolipids in Saccharomyces cerevisiae.

Authors:  Robert C Dickson
Journal:  Adv Exp Med Biol       Date:  2010       Impact factor: 2.622

Review 5.  Sphingolipid long chain bases.

Authors:  K A Karlsson
Journal:  Lipids       Date:  1970-11       Impact factor: 1.880

Review 6.  Extracellular lipids of yeasts.

Authors:  F H Stodola; M H Deinema; J F Spencer
Journal:  Bacteriol Rev       Date:  1967-09

7.  [The structure of sphingolipid long chain bases from ceramides of the anaerobe genus Bacteroides (author's transl)].

Authors:  D Fritsche; H Boehmer
Journal:  Arch Mikrobiol       Date:  1973

Review 8.  Thematic review series: sphingolipids. New insights into sphingolipid metabolism and function in budding yeast.

Authors:  Robert C Dickson
Journal:  J Lipid Res       Date:  2008-02-23       Impact factor: 5.922

9.  Characterization of the lipids of six strains of Bacteroides ruminicola.

Authors:  J E Kunsman
Journal:  J Bacteriol       Date:  1973-03       Impact factor: 3.490

10.  Phytoceramide in vertebrate tissues: one step chromatography separation for molecular characterization of ceramide species.

Authors:  Somsankar Dasgupta; Jina Kong; Erhard Bieberich
Journal:  PLoS One       Date:  2013-11-29       Impact factor: 3.240

  10 in total

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