| Literature DB >> 13999335 |
J P WEBB, A T JAMES, T D KELLOCK.
Abstract
By the use of gas-liquid chromatography it has been shown that the quality of the faecal fat in individuals without steatorrhoea is little affected by changes in the quality of the dietary fat. Large amounts of non-dietary fatty acids have been identified in the faeces both of patients with and without steatorrhoea. These have been identified as a number of isomers of oleic acid and hydroxystearic acids, particularly 10-hydroxystearic acid.Entities:
Keywords: DIET; FATS; FATTY ACIDS; OLEIC ACID; SPRUE
Mesh:
Substances:
Year: 1963 PMID: 13999335 PMCID: PMC1413400 DOI: 10.1136/gut.4.1.37
Source DB: PubMed Journal: Gut ISSN: 0017-5749 Impact factor: 23.059