| Literature DB >> 13945071 |
Abstract
Of 16 filamentous fungi surveyed for Voges-Proskauer reactants, 81.2% were found to be positive. The total group fell into three classes: those producing considerable acetylmethylcarbinol (AMC), those producing a small amount, and those producing no AMC. Oidium lactis had a highly significant effect upon lowering the amount of Voges-Proskauer reactants produced by Rhizopus nigricans.Entities:
Keywords: FOOD PRESERVATION; FUNGI; PENICILLIUM
Mesh:
Substances:
Year: 1962 PMID: 13945071 PMCID: PMC1057905 DOI: 10.1128/am.10.6.513-514.1962
Source DB: PubMed Journal: Appl Microbiol ISSN: 0003-6919