Literature DB >> 13873150

Effect of ascorbic acid on iron absorption.

H BRISE, L HALLBERG.   

Abstract

Entities:  

Keywords:  IRON/metabolism; VITAMIN C/pharmacology

Mesh：

Substances：

Year:  1962        PMID： 13873150     DOI： 10.1111/j.0954-6820.1962.tb18683.x

Source DB:  PubMed          Journal:  Acta Med Scand Suppl        ISSN： 0365-463X


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  7 in total

1.  Micronutrient deficiencies: public health implications.

Authors:  C Gopalan
Journal:  Indian J Pediatr       Date:  1995 Mar-Apr       Impact factor: 1.967

2.  Proximate composition and mineral content of two edible species of Cnidoscolus (tree spinach).

Authors:  J O Kuti; H O Kuti
Journal:  Plant Foods Hum Nutr       Date:  1999       Impact factor: 3.921

3.  In vitro studies of iron bioavailability. Probing the concentration and oxidation-reduction of pinto bean iron with ferrous chromogens.

Authors:  M V Chidambaram; M B Reddy; J L Thompson; G W Bates
Journal:  Biol Trace Elem Res       Date:  1989 Jan-Feb       Impact factor: 3.738

Review 4.  The influence of nutrition on the systemic availability of drugs. Part I: Drug absorption.

Authors:  I Walter-Sack
Journal:  Klin Wochenschr       Date:  1987-10-01

5.  Low iron stores in infants and children with treated phenylketonuria: a population at risk for iron-deficiency anaemia and associated cognitive deficits.

Authors:  J L Bodley; V J Austin; W B Hanley; J T Clarke; S Zlotkin
Journal:  Eur J Pediatr       Date:  1993-02       Impact factor: 3.183

6.  Mucosal uptake, mucosal transfer and retention of a therapeutic dose of iron.

Authors:  J J Marx; J Stiekema
Journal:  Eur J Clin Pharmacol       Date:  1982-10       Impact factor: 2.953

Review 7.  Polypharmacy and Malnutrition Management of Elderly Perioperative Patients with Cancer: A Systematic Review.

Authors:  Eiji Kose; Hidetaka Wakabayashi; Nobuhiro Yasuno
Journal:  Nutrients       Date:  2021-06-07       Impact factor: 5.717
  7 in total

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