Literature DB >> 1386971

Suppressive effect of sesamin against 7,12-dimethylbenz[a]-anthracene induced rat mammary carcinogenesis.

N Hirose1, F Doi, T Ueki, K Akazawa, K Chijiiwa, M Sugano, K Akimoto, S Shimizu, H Yamada.   

Abstract

The effects of dietary supplementation of sesamin on 7,12-dimethylbenz[a]anthracene (DMBA)-induced mammary carcinogenesis in female Sprague-Dawley rats were studied. Experimental diets containing 0.2% sesamin (an equiweight mixture of sesamin and episesamin) or 0.2% alpha-tocopheryl acetate were given to rats starting 1 week before intragastric administration of DMBA (10 mg/rat). Sesamin significantly (p less than 0.05) reduced the cumulative number of palpable mammary cancers by 36% at 12 weeks post-DMBA administration compared with animals on a control diet. Alpha-tocopheryl acetate inhibited both the incidence and the cumulative number of mammary tumors by 20% and 45%, respectively. Concentrations of lipid peroxides in plasma, liver and tumors were all decreased in both sesamin and alpha-tocopheryl acetate groups. The activity of peripheral blood mononuclear cells (PBMC) increased in rats fed sesamin (140 to 150% of the control and alpha-tocopheryl acetate groups). Fatty acid compositions of plasma, liver and tumor phosphatidylcholine showed a decreased tendency of the metabolism of linoleic acid to arachidonic acid and hence of the plasma concentration of prostaglandin E2 in the sesamin group. The inhibitory effect of sesamin on DMBA-induced mammary carcinogenesis may be ascribed, at least in part, to immunopotentiation and increased antioxidative activity.

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Year:  1992        PMID: 1386971

Source DB:  PubMed          Journal:  Anticancer Res        ISSN: 0250-7005            Impact factor:   2.480


  26 in total

1.  Effect of sesamin on mitochondrial and peroxisomal beta-oxidation of arachidonic and eicosapentaenoic acids in rat liver.

Authors:  R Umeda-Sawada; M Ogawa; M Nakamura; O Igarashi
Journal:  Lipids       Date:  2001-05       Impact factor: 1.880

2.  Bioactive lignans from sesame (Sesamum indicum L.): evaluation of their antioxidant and antibacterial effects for food applications.

Authors:  C Mahendra Kumar; Sridevi Annapurna Singh
Journal:  J Food Sci Technol       Date:  2014-04-15       Impact factor: 2.701

Review 3.  Role of dietary bioactive natural products in estrogen receptor-positive breast cancer.

Authors:  Min Ji Bak; Soumyasri Das Gupta; Joseph Wahler; Nanjoo Suh
Journal:  Semin Cancer Biol       Date:  2016-03-22       Impact factor: 15.707

4.  The metabolism and distribution of sesame lignans (sesamin and episesamin) in rats.

Authors:  R Umeda-Sawada; M Ogawa; O Igarashi
Journal:  Lipids       Date:  1999-06       Impact factor: 1.880

5.  Sesamin manifests chemopreventive effects through the suppression of NF-kappa B-regulated cell survival, proliferation, invasion, and angiogenic gene products.

Authors:  Kuzhuvelil B Harikumar; Bokyung Sung; Sheeja T Tharakan; Manoj K Pandey; Beena Joy; Sushovan Guha; Sunil Krishnan; Bharat B Aggarwal
Journal:  Mol Cancer Res       Date:  2010-05-11       Impact factor: 5.852

6.  Sesamin extends lifespan through pathways related to dietary restriction in Caenorhabditis elegans.

Authors:  Yumiko Nakatani; Yukie Yaguchi; Tomomi Komura; Masakazu Nakadai; Kenji Terao; Eriko Kage-Nakadai; Yoshikazu Nishikawa
Journal:  Eur J Nutr       Date:  2017-02-26       Impact factor: 5.614

7.  The Ayurvedic drug, Ksheerabala, ameliorates quinolinic acid-induced oxidative stress in rat brain.

Authors:  S S Swathy; M Indira
Journal:  Int J Ayurveda Res       Date:  2010-01

8.  Influence of oral supplementation with sesamin on longevity of Caenorhabditis elegans and the host defense.

Authors:  Yukie Yaguchi; Tomomi Komura; Noriko Kashima; Miho Tamura; Eriko Kage-Nakadai; Shigeru Saeki; Keiji Terao; Yoshikazu Nishikawa
Journal:  Eur J Nutr       Date:  2014-02-19       Impact factor: 5.614

9.  Sex differences in the inhibition of gamma-tocopherol metabolism by a single dose of dietary sesame oil in healthy subjects.

Authors:  Jan Frank; Sangeun Lee; Scott W Leonard; Jeffrey K Atkinson; Afaf Kamal-Eldin; Maret G Traber
Journal:  Am J Clin Nutr       Date:  2008-06       Impact factor: 7.045

10.  The metabolism and n-6/n-3 ratio of essential fatty acids in rats: effect of dietary arachidonic acid and a mixture of sesame lignans (sesamin and episesamin).

Authors:  R Umeda-Sawada; M Ogawa; O Igarashi
Journal:  Lipids       Date:  1998-06       Impact factor: 1.880

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