Literature DB >> 13846610

Methodology for dietary studies in epidemiological surveys. II. Strengths and weaknesses of existing methods.

C M YOUNG, M F TRULSON.   

Abstract

Keywords:  EPIDEMIOLOGY; NUTRITION SURVEYS

Mesh:

Year:  1960        PMID: 13846610      PMCID: PMC1373345          DOI: 10.2105/ajph.50.6_pt_1.803

Source DB:  PubMed          Journal:  Am J Public Health Nations Health        ISSN: 0002-9572


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  13 in total

1.  Diet in pregnancy. I. Dietary survey technique and the nutritive value of diets taken by primigravidae.

Authors:  A M THOMSON
Journal:  Br J Nutr       Date:  1958       Impact factor: 3.718

2.  The dietary composition and adequacy of the food consumed by young men on an ad libitum regimen.

Authors:  F KONISHI; J M HAWKINS; F M BERGER; G J ISAAC; T E FRIEDEMANN
Journal:  J Nutr       Date:  1957-09-10       Impact factor: 4.798

3.  Assessment of dietary study methods. I. Comparison of methods for obtaining data for clinical work.

Authors:  M F TRULSON
Journal:  J Am Diet Assoc       Date:  1954-10

4.  The dietary record; how many and which days?

Authors:  F W CHALMERS; M M CLAYTON; L O GATES; R E TUCKER; A W WERTZ; C M YOUNG; W D FOSTER
Journal:  J Am Diet Assoc       Date:  1952-08

5.  Weekly variation in nutrient intake of young adults.

Authors:  C M YOUNG; R E FRANKLIN; W D FOSTER; B F STEELE
Journal:  J Am Diet Assoc       Date:  1953-05

6.  A comparison of dietary study methods. II. Dietary history vs. seven-day record vs. 24-hr. recall.

Authors:  C M YOUNG; G C HAGAN; R E TUCKER; W D FOSTER
Journal:  J Am Diet Assoc       Date:  1952-03

7.  A comparison of dietary study methods; dietary history vs. seven-day record.

Authors:  C M YOUNG; F W CHALMERS; H N CHURCH; M M CLAYTON; R E TUCKER; A W WERTS; W D FOSTER
Journal:  J Am Diet Assoc       Date:  1952-02

8.  Dietary study methods. V. Some problems in collecting dietary information about groups of children.

Authors:  E S EPPRIGHT; M B PATTON; A L MARLATT; M L HATHAWAY
Journal:  J Am Diet Assoc       Date:  1952-01

9.  Dietary surveys; variation in the weekly intake of nutrients.

Authors:  J YUDKIN
Journal:  Br J Nutr       Date:  1951       Impact factor: 3.718

10.  Fall and spring diets of school children in New York State.

Authors:  C M YOUNG; V L SMUDSKI; B F STEELE
Journal:  J Am Diet Assoc       Date:  1951-04
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  2 in total

1.  Food frequency interview as an epidemiological tool.

Authors:  J H ABRAMSON; C SLOME; C KOSOVSKY
Journal:  Am J Public Health Nations Health       Date:  1963-07

2.  Assessing methods for measuring compliance with a fat-controlled diet.

Authors:  M D Hyman; W Insull; R H Palmer; J O'Brien; L Gordon; B Levine
Journal:  Am J Public Health       Date:  1982-02       Impact factor: 9.308

  2 in total

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