Literature DB >> 1384633

Dietary fructose vs glucose does not influence iron status in rats.

A C Beynen1, I A Brouwer, A G Lemmens.   

Abstract

The effect of dietary fructose vs glucose on iron status was studied in rats. Female rats were fed for 4 wk diets containing either fructose or glucose (709.4 g monosaccharide/kg). Fructose vs glucose lowered iron concentrations in liver, kidney, and heart, but did not alter absolute iron contents.

Entities:  

Mesh：

Substances：

Year:  1992        PMID： 1384633     DOI： 10.1007/BF02786243

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN： 0163-4984            Impact factor:   3.738


  5 in total

1.  Dietary fluoride prevents phosphorus-induced nephrocalcinosis in female rats.

Authors:  H N Grooten; J Ritskes-Hoitinga; J N Mathot; A G Lemmens; A C Beynen
Journal:  Biol Trace Elem Res       Date:  1991-05       Impact factor: 3.738

2.  Influence of dietary carbohydrate on copper, iron, and zinc status of the rat.

Authors:  D R Landes
Journal:  Proc Soc Exp Biol Med       Date:  1975-12

3.  The effect of various levels of fructose in a copper-deficient diet on Cu deficiency in male rats.

Authors:  C G Lewis; M Fields; T Beal
Journal:  Br J Nutr       Date:  1990-03       Impact factor: 3.718

4.  The interaction of type of dietary carbohydrates with copper deficiency.

Authors:  M Fields; R J Ferretti; J C Smith; S Reiser
Journal:  Am J Clin Nutr       Date:  1984-02       Impact factor: 7.045

5.  Tissue distribution and excretion of copper-67 intraperitoneally administered to rats fed fructose or starch.

Authors:  J Holbrook; M Fields; J C Smith; S Reiser
Journal:  J Nutr       Date:  1986-05       Impact factor: 4.798
  5 in total
  1 in total

1.  Sugars increase non-heme iron bioavailability in human epithelial intestinal and liver cells.

Authors:  Tatiana Christides; Paul Sharp
Journal:  PLoS One       Date:  2013-12-10       Impact factor: 3.240
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.