Literature DB >> 13783032

Biosynthesis of C4 acids in Pseudomonas fluorescens KB1.

C H WANG, G J IKEDA.   

Abstract

Entities:  

Keywords:  ASPARTIC ACID/metabolism; GLUCOSE/metabolism; PSEUDOMONAS/metabolism

Mesh：

Substances：

Year:  1961        PMID： 13783032      PMCID： PMC1205694          DOI： 10.1042/bj0790614

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  16 in total

1.  Assimilation of carbon dioxide by yeasts.

Authors:  A O STOPPANI; L CONCHES; S L DE FAVELUKES; F L SACERDOTE
Journal:  Biochem J       Date:  1958-11       Impact factor: 3.857

2.  Pathways of carbohydrate degradation in Pseudomonas fluorescens.

Authors:  W A WOOD
Journal:  Bacteriol Rev       Date:  1955-12

3.  Utilization of acetate, pyruvate, and CO2 by Penicillium digitatum.

Authors:  E P NOBLE; D R REED; C H WANG
Journal:  Can J Microbiol       Date:  1958-10       Impact factor: 2.419

4.  The metabolism of C2 compounds in microorganisms. 3. Synthesis of malate from acetate via the glyoxylate cycle.

Authors:  H L KORNBERG; N B MADSEN
Journal:  Biochem J       Date:  1958-03       Impact factor: 3.857

5.  Comparative study of glucose catabolism by the radiorespirometric method.

Authors:  C H WANG; I STERN; C M GILMOUR; S KLUNGSOYR; D J REED; J J BIALY; B E CHRISTENSEN; V H CHELDELIN
Journal:  J Bacteriol       Date:  1958-08       Impact factor: 3.490

6.  Carbon dioxide fixation and biosynthesis of amino acids in yeast.

Authors:  V H CHELDELIN; B E CHRISTENSEN; J W DAVIS; C H WANG
Journal:  Biochim Biophys Acta       Date:  1956-07

7.  An isotope tracer study of glucose catabolism in Pseudomonas fluorescens.

Authors:  K F LEWIS; H J BLUMENTHAL; R S WEINRACH; S WEINHOUSE
Journal:  J Biol Chem       Date:  1955-09       Impact factor: 5.157

8.  Mechanism of action of oxalacetic carboxylase.

Authors:  M F UTTER; K KURAHASHI
Journal:  J Biol Chem       Date:  1954-04       Impact factor: 5.157

9.  Metabolism of soybean leaves. V. The dark reactions following photosynthesis.

Authors:  D W RACUSEN; S ARONOFF
Journal:  Arch Biochem Biophys       Date:  1953-01       Impact factor: 4.013

10.  Carbon dioxide and acetate utilization by Clostridium kluyveri. II. Synthesis of amino acids.

Authors:  N TOMLINSON
Journal:  J Biol Chem       Date:  1954-08       Impact factor: 5.157
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  2 in total

1.  The dissimilation of glucose and gluconate by Acetobacter xylinum. 1. The origin and the fate of triose phosphate.

Authors:  G A White; C H Wang
Journal:  Biochem J       Date:  1964-02       Impact factor: 3.857

2.  Comparative glucose catabolism of Xanthomonas species.

Authors:  A C Zagallo; C H Wang
Journal:  J Bacteriol       Date:  1967-03       Impact factor: 3.490
  2 in total

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