Literature DB >> 13780158

Nutritional requirements of Leptospirae. I. Studies of Leptospira pomona.

W P VANESELTINE, S A STAPLES.   

Abstract

Entities:  

Keywords:  LEPTOSPIRA/culture; OLEIC ACID

Mesh:

Substances:

Year:  1961        PMID: 13780158     DOI: 10.1093/infdis/108.3.262

Source DB:  PubMed          Journal:  J Infect Dis        ISSN: 0022-1899            Impact factor:   5.226


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  7 in total

Review 1.  Physiology and evolution of spirochetes.

Authors:  E Canale-Parola
Journal:  Bacteriol Rev       Date:  1977-03

2.  Cultivation of the Noguchi strain of Treponema pallidum in a lipid medium in the absence of serum.

Authors:  A D Rajković
Journal:  Z Med Mikrobiol Immunol       Date:  1967

3.  Effect of isomeric cis-octadecenoic acids on the growth of Leptospira interrogans serotype patoc.

Authors:  H M Jenkin; L E Anderson; R T Holman; I A Ismail; F D Gunstone
Journal:  J Bacteriol       Date:  1969-06       Impact factor: 3.490

4.  Urea utilization by Leptospira.

Authors:  S Kadis; W L Pugh
Journal:  Infect Immun       Date:  1974-10       Impact factor: 3.441

5.  NUTRITION OF LEPTOSPIRA POMONA. II. FATTY ACID REQUIREMENTS.

Authors:  R C JOHNSON; N D GARY
Journal:  J Bacteriol       Date:  1963-05       Impact factor: 3.490

6.  Composition of fatty acids and carbohydrates in Leptospira.

Authors:  E Kondo; N Ueta
Journal:  J Bacteriol       Date:  1972-05       Impact factor: 3.490

7.  Protein-free and low-protein media for the cultivation of Leptospira.

Authors:  R F Bey; R C Johnson
Journal:  Infect Immun       Date:  1978-02       Impact factor: 3.441

  7 in total

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