Literature DB >> 13770751

Problems in the prediction of protein values of diets. The influence of protein concentration.

D S MILLER, P R PAYNE.   

Abstract

Keywords:  PROTEINS/nutrition and diet

Mesh:

Substances:

Year:  1961        PMID: 13770751     DOI: 10.1079/bjn19610004

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


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  2 in total

1.  Dietary appraisal of West Bengal pre-school children and its effect on growth and nutrition.

Authors:  M K Chaudhuri
Journal:  Indian J Pediatr       Date:  1973-08       Impact factor: 1.967

2.  Effect of drying process assisted by high-pressure impregnation on protein quality and digestibility in red abalone (Haliotis rufescens).

Authors:  Yamira Cepero-Betancourt; Patricio Oliva-Moresco; Alexis Pasten-Contreras; Gipsy Tabilo-Munizaga; Mario Pérez-Won; Luis Moreno-Osorio; Roberto Lemus-Mondaca
Journal:  J Food Sci Technol       Date:  2017-09-12       Impact factor: 2.701

  2 in total

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