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Literature DB >> 13759943

Studies on pigs reared on diets low in tocopherol and essential fatty acids.

Abstract

Entities: Chemical Species

Keywords: SWINE/nutrition and diet; VITAMIN E DEFICIENCY/experimental; VITAMIN F/deficiency

Source DB: PubMed Journal: Br J Nutr ISSN： 0007-1145 Impact factor: 3.718

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Authors: K BERNHARD; F LINDLAR; P SCHWED; J P VULLEUMIER; H WAGNER
Journal: Z Ernahrungswiss Date: 1963-07

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