Literature DB >> 13737619

Algae feeding in humans.

R C Powell, E M Nevels, M E McDOWELL.   

Abstract

Entities:  

Keywords:  ALGAE/nutrition and diet

Mesh：

Year:  1961        PMID： 13737619     DOI： 10.1093/jn/75.1.7

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  2 in total

1.  Amino acid composition and microbial contamination of Spirulina maxima, a blue-green alga, grown on the effluent of different fermented animal wastes.

Authors:  J F Wu; W G Pond
Journal:  Bull Environ Contam Toxicol       Date:  1981-08       Impact factor: 2.151

Review 2.  Algae as Food in Europe: An Overview of Species Diversity and Their Application.

Authors:  Madalena Caria Mendes; Sofia Navalho; Alice Ferreira; Cristina Paulino; Daniel Figueiredo; Daniel Silva; Fengzheng Gao; Florinda Gama; Gabriel Bombo; Rita Jacinto; Susana S Aveiro; Peter S C Schulze; Ana Teresa Gonçalves; Hugo Pereira; Luisa Gouveia; Rita F Patarra; Maria Helena Abreu; Joana L Silva; João Navalho; João C S Varela; Lais Galileu Speranza
Journal:  Foods       Date:  2022-06-24
  2 in total

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