Literature DB >> 13710000

Some chemicl and physical properties of a slime from the rumen of cattle.

J GUTIERREZ, R E DAVIS, I L LINDAHL.   

Abstract

Entities:  

Keywords:  STOMACH/chemistry

Mesh:

Year:  1961        PMID: 13710000      PMCID: PMC1057708          DOI: 10.1128/am.9.3.209-212.1961

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


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  5 in total

1.  Bacterial changes in the rumen during the onset of feed-lot bloat of cattle and characteristics of Peptostreptococcus elsdenii n. sp.

Authors:  J GUTIERREZ; R E DAVIS; I L LINDAHL; E J WARWICK
Journal:  Appl Microbiol       Date:  1959-01

2.  The extracellular polysaccharide of Xanthomonas phaseoli.

Authors:  S M LESLEY; R M HOCHSTER
Journal:  Can J Biochem Physiol       Date:  1959-04

3.  The quantitative determination of amino acids by paper chromatography; a solvent to replace phenol.

Authors:  M WOLFE
Journal:  Biochim Biophys Acta       Date:  1957-01

4.  Esophageal innervation and the eructation reflex in sheep.

Authors:  R W DOUGHERTY; R E HABEL; H E BOND
Journal:  Am J Vet Res       Date:  1958-01       Impact factor: 1.156

5.  The determination of dextran in blood and urine with anthrone reagent.

Authors:  J H ROE
Journal:  J Biol Chem       Date:  1954-06       Impact factor: 5.157

  5 in total
  3 in total

Review 1.  A review of bloat in cattle.

Authors:  R E Howarth
Journal:  Can Vet J       Date:  1975-10       Impact factor: 1.008

2.  Hormesis and a Chemical Raison D'être for Secondary Plant Metabolites.

Authors:  Franz Hadacek; Gert Bachmann; Doris Engelmeier; Vladimir Chobot
Journal:  Dose Response       Date:  2010-04-23       Impact factor: 2.658

Review 3.  The Role of Proanthocyanidins Complex in Structure and Nutrition Interaction in Alfalfa Forage.

Authors:  Arjan Jonker; Peiqiang Yu
Journal:  Int J Mol Sci       Date:  2016-05-23       Impact factor: 5.923

  3 in total

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