Literature DB >> 13693636

Activation of amino-acids in micro-organisms which produce antibiotics.

O CIFERRI, M DI GIROLAMO, A B DI GIROLAMO.   

Abstract

Keywords:  AMINO ACIDS/metabolism; ANTIBIOTICS/metabolism

Mesh:

Substances:

Year:  1961        PMID: 13693636     DOI: 10.1038/191411a0

Source DB:  PubMed          Journal:  Nature        ISSN: 0028-0836            Impact factor:   49.962


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  3 in total

1.  The activation of amino acids for biosynthesis of gramicidin S.

Authors:  W Gevers; H Kleinkauf; F Lipmann
Journal:  Proc Natl Acad Sci U S A       Date:  1968-05       Impact factor: 11.205

2.  Incorporation of sarcosine into the actinomycins synthesized by Streptomyces antibioticus.

Authors:  O Ciferri; A Albertini; G Cassani
Journal:  Biochem J       Date:  1964-01       Impact factor: 3.857

3.  Bacteriocidal properties of a class of quinoid compounds related to sporulation in the mushroom, Agaricus bisporus.

Authors:  F S Vogel; S J McGarry; L A Kemper; D G Graham
Journal:  Am J Pathol       Date:  1974-07       Impact factor: 4.307

  3 in total

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