Literature DB >> 1368

Properties of the 3-o-methyl-D-glucose transport system in Acholeplasma laidlawii.

M A Tarshis, A G Bekkouzjin, V G Ladygina, L F Panchenko.   

Abstract

Transport of 3-O-methyl-D-glucose (3-O-MG) by Acholeplasma laidlawii cells was studied. The 3-O-MG transport system appeared to be constitutive in cells grown on 3-O-MG and glucose; the transport process depended on the concentration of substrate used and exhibited typical saturation kinetics, with an apparent Km of 4.6 muM. 3-O-MG was transported as a free carbohydrate and was not metabolized further in the cell. Dependence on pH and temperature and the results of efflux and "counterflow" experiments demonstrated the carrier nature of the transport system. 6-Deoxyglucose and glucose competitively inhibited 3-O-MG transport, whereas maltose inhibited in non-competitively. p-Chloromercuribenzoate, p-chloromercuribenzene sulfonate, N-ethylmaleimide, and iodoacetate inhibited transport of 3-O-MG. Cells were able to accumulate 3-O-MG against a concentration gradient. Some electron transfer inhibitors (rotenone and amytal), arsenate, dicyclohexylcarbodiimide, and proton conductors such as 2,4-dinitrophenol, carbonylcyanide, m-chlorophenylhydrazone, pentachlorophenol, and tetrachlorotrifluoromethylbenzimidazole inhibited this process.

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Year:  1976        PMID: 1368      PMCID: PMC233327          DOI: 10.1128/jb.125.1.1-7.1976

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  16 in total

1.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

Review 2.  Physiology of mycoplasmas.

Authors:  S Razin
Journal:  Adv Microb Physiol       Date:  1973       Impact factor: 3.517

Review 3.  Transport across isolated bacterial cytoplasmic membranes.

Authors:  H R Kaback
Journal:  Biochim Biophys Acta       Date:  1972-08-04

4.  Control of membrane lipid fluidity in Acholeplasma laidlawii.

Authors:  L Huang; S K Lorch; G G Smith; A Haug
Journal:  FEBS Lett       Date:  1974-07-01       Impact factor: 4.124

Review 5.  Structure and function in mycoplasma.

Authors:  S Razin
Journal:  Annu Rev Microbiol       Date:  1969       Impact factor: 15.500

Review 6.  Chemiosmotic interpretation of active transport in bacteria.

Authors:  F M Harold
Journal:  Ann N Y Acad Sci       Date:  1974-02-18       Impact factor: 5.691

7.  Energization of active transport by Escherichia coli.

Authors:  W L Klein; P D Boyer
Journal:  J Biol Chem       Date:  1972-11-25       Impact factor: 5.157

8.  Energy coupling of the hexose phosphate transport system in Escherichia coli.

Authors:  H H Winkler
Journal:  J Bacteriol       Date:  1973-10       Impact factor: 3.490

9.  Distribution of a phosphoenolypyruvate-dependent sugar phosphotransferase system in mycoplasms.

Authors:  V P Cirillo; S Razin
Journal:  J Bacteriol       Date:  1973-01       Impact factor: 3.490

10.  Sugar transport in Mycoplasma gallisepticum.

Authors:  S Rottem; S Razin
Journal:  J Bacteriol       Date:  1969-02       Impact factor: 3.490

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  3 in total

Review 1.  The mycoplasmas.

Authors:  S Razin
Journal:  Microbiol Rev       Date:  1978-06

2.  In plants, 3-o-methylglucose is phosphorylated by hexokinase but not perceived as a sugar.

Authors:  Sandra Cortès; Marina Gromova; Adeline Evrard; Claude Roby; Alain Heyraud; Dominique B Rolin; Philippe Raymond; Renaud M Brouquisse
Journal:  Plant Physiol       Date:  2003-02       Impact factor: 8.340

3.  On the possible role of respiratory activity of Acholeplasma laidlawii cells in sugar transport.

Authors:  M A Tarshis; A G Bekkouzjin; V G Ladygina
Journal:  Arch Microbiol       Date:  1976-09-01       Impact factor: 2.552

  3 in total

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