Literature DB >> 13670559

[Amino acid composition of sorghum from the Belgian Congo; introduction to the study of fermented liquors prepared from this cereal].

J CLOSE, G NAVES.   

Abstract

Entities:  

Keywords:  AMINO ACIDS/determination; CEREALS

Mesh：

Substances：

Year:  1958        PMID： 13670559

Source DB:  PubMed          Journal:  Ann Nutr Aliment        ISSN： 0003-4037


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  1 in total

1.  Influence of sex, developmental time and food on beta-N-acetylglucosaminidase activity in the rice weevil Sitophilus oryzae L.

Authors:  C Wicker
Journal:  Experientia       Date:  1980-09-15
  1 in total

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