Literature DB >> 13641653

Bacterial contamination of hospital food with special reference to Clostridium welchii food poisoning.

E J McKILLOP.   

Abstract

Entities:  

Keywords:  CLOSTRIDIUM PERFRINGENS/infections; FOOD POISONING/etiology and pathogenesis

Mesh:

Year:  1959        PMID: 13641653      PMCID: PMC2218095          DOI: 10.1017/s0022172400019872

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN: 0022-1724


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  4 in total

1.  Foodpoisoning caused by Clostridium welchii in cold chicken.

Authors:  M McNICOL; E J McKILLOP
Journal:  Lancet       Date:  1958-04-12       Impact factor: 79.321

2.  The sources of hospital infection of wounds with Clostridium welchii.

Authors:  E J LOWBURY; H A LILLY
Journal:  J Hyg (Lond)       Date:  1958-06

3.  Human Food Poisoning Due to Growth of Clostridium perfringens (C. welchii) in Freshly Cooked Chicken: Preliminary Note.

Authors:  L S McClung
Journal:  J Bacteriol       Date:  1945-08       Impact factor: 3.490

4.  Enteritis necroticans due to Clostridium welchii type F.

Authors:  J ZEISSLER; L RASSFELD-STERNBERG
Journal:  Br Med J       Date:  1949-02-12
  4 in total
  11 in total

1.  CLOSTRIDIUM WELCHII FOOD-POISONING.

Authors:  J N MILLER; F P FAZZAN; S J WHANG
Journal:  Br Med J       Date:  1963-12-28

2.  Foodborne disease in California with special reference to Clostridium perfringens (welchii).

Authors:  G E KEMP; R PROCTOR; A S BROWNE
Journal:  Public Health Rep       Date:  1962-10       Impact factor: 2.792

3.  The histotoxic clostridial infections of man.

Authors:  J D MACLENNAN
Journal:  Bacteriol Rev       Date:  1962-06

4.  Survival of Clostridium perfringens During Baking and Holding of Turkey Stuffing.

Authors:  M Woodburn; C H Kim
Journal:  Appl Microbiol       Date:  1966-11

5.  Clostridium welchii and Bacillus cereus infection and intoxication.

Authors:  B C Hobbs
Journal:  Postgrad Med J       Date:  1974-10       Impact factor: 2.401

6.  [A case of oral gas gangrene poisoning with fatal outcome].

Authors:  D Eckert; O Pribilla
Journal:  Dtsch Z Gesamte Gerichtl Med       Date:  1969

7.  Bacterial challenges in food.

Authors:  J G Collee
Journal:  Postgrad Med J       Date:  1974-10       Impact factor: 2.401

8.  CLOSTRIDIUM PERFRINGENS IN MEAT AND MEAT PRODUCTS.

Authors:  H E HALL; R ANGELOTTI
Journal:  Appl Microbiol       Date:  1965-05

9.  Incidence of Clostridium perfringens in American foods.

Authors:  D H STRONG; J C CANADA; B B GRIFFITHS
Journal:  Appl Microbiol       Date:  1963-01

10.  CHARACTERISTICS OF CLOSTRIDIUM PERFRINGENS STRAINS ASSOCIATED WITH FOOD AND FOOD-BORNE DISEASE.

Authors:  H E HALL; R ANGELOTTI; K H LEWIS; M J FOTER
Journal:  J Bacteriol       Date:  1963-05       Impact factor: 3.490

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