Literature DB >> 13630868

Studies of streptococcal cell walls. III. The amino acids of the trypsin-treated cell wall.

J A HAYASHI, S S BARKULIS.   

Abstract

Keywords:  AMINO ACIDS/metabolism; STREPTOCOCCUS/metabolism

Mesh：

Substances：

Year:  1959        PMID： 13630868      PMCID： PMC290347          DOI： 10.1128/jb.77.2.177-184.1959

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  23 in total

1.  The biosynthesis of hyaluronic acid by group A streptococcus. V. The uridine nucleotides of group A streptococcus.

Authors:  J A CIFONELLI; A DORFMAN
Journal:  J Biol Chem       Date:  1957-10       Impact factor: 5.157

2.  Biochemistry of the bacterial cell wall.

Authors:  E WORK
Journal:  Nature       Date:  1957-04-27       Impact factor: 49.962

3.  Studies of streptococcal cell walls. II. Type-specific antigenicity in rabbits.

Authors:  S S BARKULIS; G WALSH; R D EKSTEDT
Journal:  J Bacteriol       Date:  1958-07       Impact factor: 3.490

4.  Mode of action of penicillin.

Authors:  J T PARK; J L STROMINGER
Journal:  Science       Date:  1957-01-18       Impact factor: 47.728

5.  A modified ninhydrin reagent for the photometric determination of amino acids and related compounds.

Authors:  S MOORE; W H STEIN
Journal:  J Biol Chem       Date:  1954-12       Impact factor: 5.157

6.  A mechanical cell disintegrator.

Authors:  P M NOSSAL
Journal:  Aust J Exp Biol Med Sci       Date:  1953-12

7.  Method for the determination of hexosamines in tissues.

Authors:  N F BOAS
Journal:  J Biol Chem       Date:  1953-10       Impact factor: 5.157

8.  Studies in immunochemistry. 11. The action of dilute alkali on the N-acetylhexosamines and the specific blood-group mucoids.

Authors:  D AMINOFF; W T J MORGAN; W M WATKINS
Journal:  Biochem J       Date:  1952-06       Impact factor: 3.857

9.  A spectrophotometric method for the microdetermination of hexosamines.

Authors:  Z DISCHE; E BORENFREUND
Journal:  J Biol Chem       Date:  1950-06       Impact factor: 5.157

10.  The lysis of group A hemolytic streptococci by extracellular enzymes of Streptomyces albus. II. Nature of the cellular substrate attacked by the lytic enzymes.

Authors:  M MCCARTY
Journal:  J Exp Med       Date:  1952-12       Impact factor: 14.307
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  10 in total

1.  Cell-wall composition and the grouping antigens of Streptococci.

Authors:  H D SLADE; W C SLAMP
Journal:  J Bacteriol       Date:  1962-08       Impact factor: 3.490

2.  Chemical structure and biosynthesis of bacterial cell walls.

Authors:  H R PERKINS
Journal:  Bacteriol Rev       Date:  1963-03

3.  Studies of streptococcal cell walls. V. Amino acid composition of cell walls of virulent and avirlent group A hemolytic streptococci.

Authors:  B S TEPPER; J A HAYASHI; S S BARKULIS
Journal:  J Bacteriol       Date:  1960-01       Impact factor: 3.490

4.  [The effect of nisin on Clostridium butyricum Prazm].

Authors:  H R RAMSEIER
Journal:  Arch Mikrobiol       Date:  1960

5.  Streptococcal L forms. II. Chemical composition.

Authors:  C PANOS; S S BARKULIS; J A HAYASHI
Journal:  J Bacteriol       Date:  1959-12       Impact factor: 3.490

Review 6.  Peptidoglycan types of bacterial cell walls and their taxonomic implications.

Authors:  K H Schleifer; O Kandler
Journal:  Bacteriol Rev       Date:  1972-12

7.  Rapid fluorescent-antibody stain technique with group A streptococci.

Authors:  P W Freeburg
Journal:  Appl Microbiol       Date:  1970-06

8.  [On the chemical composition of the cell wall of streptococci. I. The amino acid sequence of the murein of Str. thermophilus and Str. faecalis].

Authors:  K H Schleifer; O Kandler
Journal:  Arch Mikrobiol       Date:  1967-07-06

9.  Studies on the immunochemistry of streptococcal mucopeptide.

Authors:  W W Karakawa; R M Krause
Journal:  J Exp Med       Date:  1966-08-01       Impact factor: 14.307

10.  STUDIES OF STREPTOCOCCAL CELL WALLS. VII. CARBOHYDRATE COMPOSITION OF GROUP B CELL WALLS.

Authors:  M K WITTNER; J A HAYASHI
Journal:  J Bacteriol       Date:  1965-02       Impact factor: 3.490
  10 in total

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