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Literature DB >> 13605813

Species differences in the taste qualities mediated through the glossopharyngeal nerve.

Abstract

Keywords: NERVES, GLOSSOPHARYNGEAL/physiology; TASTE

Source DB: PubMed Journal: Acta Physiol Scand ISSN： 0001-6772

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3 in total

Authors: P Gjörstrup
Journal: J Physiol Date: 1980-12 Impact factor: 5.182

Authors: F R Bell; R L Kitchell
Journal: J Physiol Date: 1966-03 Impact factor: 5.182

Authors: M Frank
Journal: J Gen Physiol Date: 1973-05 Impact factor: 4.086

3 in total