Literature DB >> 13584336

The metabolism of chlorotic leaves. 1. Amino acids.

P C DEKOCK, R I MORRISON.   

Abstract

Keywords:  AMINO ACIDS/determination; PLANTS

Mesh：

Substances：

Year:  1958        PMID： 13584336      PMCID： PMC1196666          DOI： 10.1042/bj0700266

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  6 in total

1.  Amino-acid content of plants.

Authors:  K MANSFORD; R RAPER
Journal:  Nature       Date:  1954-08-14       Impact factor: 49.962

2.  Accumulation of arginine in plants afflicted with iron-deficiency type chlorosis.

Authors:  R W HOLLEY; J C CAIN
Journal:  Science       Date:  1955-02-04       Impact factor: 47.728

3.  The Phosphorus-Iron Relationship in Genetical Chlorosis.

Authors:  P C Dekock; A Hall
Journal:  Plant Physiol       Date:  1955-05       Impact factor: 8.340

4.  Qualitative analysis of proteins: a partition chromatographic method using paper.

Authors:  R Consden; A H Gordon; A J Martin
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

5.  The fate of certain organic acids and amides in the rabbit. 10. The application of paper chromatography to metabolic studies of hydroxybenzoic acids and amides.

Authors:  H G Bray; W V Thorpe; K White
Journal:  Biochem J       Date:  1950-03       Impact factor: 3.857

6.  Paper Chromatography Using Capillary Ascent.

Authors:  R J Williams; H Kirby
Journal:  Science       Date:  1948-05-07       Impact factor: 47.728
  6 in total
  9 in total

1.  Aconitase levels in the leaves of iron-deficient mustard plants (Sinapis alba).

Authors:  J S BACON; P C DEKOCK; M J PALMER
Journal:  Biochem J       Date:  1961-07       Impact factor: 3.857

2.  The measurement of aconitase activity in the leaves of various normal and variegated plants.

Authors:  J S BACON; M J PALMER; P C DEKOCK
Journal:  Biochem J       Date:  1961-01       Impact factor: 3.857

3.  The metabolism of chlorotic leaves. 2. Organic acids.

Authors:  P C DEKOCK; R I MORRISON
Journal:  Biochem J       Date:  1958-10       Impact factor: 3.857

4.  Investigations of the Role of Iron in Chlorophyll Metabolism I. Effect of Iron Deficiency on Chlorophyll and Heme Content and on the Activities of Certain Enzymes in Leaves.

Authors:  H V Marsh; H J Evans; G Matrone
Journal:  Plant Physiol       Date:  1963-11       Impact factor: 8.340

5.  Cyanide & chelating agent effects on in vitro CO(2) fixation in sweet orange leaves.

Authors:  A Wallace; R T Mueller
Journal:  Plant Physiol       Date:  1961-01       Impact factor: 8.340

6.  Effect of iron chlorosis on protein fractions of corn leaf tissue.

Authors:  N G Perur; R L Smith; H H Wiebe
Journal:  Plant Physiol       Date:  1961-11       Impact factor: 8.340

7.  Biochemical studies on the effect of fluoride on higher plants. 1. Metabolism of carbohydrates, organic acids and amino acids.

Authors:  S F Yang; G W Miller
Journal:  Biochem J       Date:  1963-09       Impact factor: 3.857

8.  Changes in the concentrations of malic acid, citric acid, calcium and potassium in the leaves during the growth of normal and iron-deficient mustard plants (Sinapis alba).

Authors:  M J Palmer; P C Dekock; J S Bacon
Journal:  Biochem J       Date:  1963-03       Impact factor: 3.857

9.  Metabolite profile changes in xylem sap and leaf extracts of strategy I plants in response to iron deficiency and resupply.

Authors:  Rubén Rellán-Álvarez; Hamdi El-Jendoubi; Gert Wohlgemuth; Anunciación Abadía; Oliver Fiehn; Javier Abadía; Ana Alvarez-Fernández
Journal:  Front Plant Sci       Date:  2011-10-25       Impact factor: 5.753
  9 in total

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