Literature DB >> 13538809

The in vitro antibacterial activity of essential oils and oil combinations.

J C MARUZZELLA, P A HENRY.   

Abstract

Entities:  

Keywords:  BACTERIA/effect of drugs on; OILS/effects

Mesh：

Substances：

Year:  1958        PMID： 13538809     DOI： 10.1002/jps.3030470421

Source DB:  PubMed          Journal:  J Am Pharm Assoc Am Pharm Assoc


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  5 in total

1.  Antimicrobial activity of aroma chemicals and essential oils.

Authors:  J A Morris; A Khettry; E W Seitz
Journal:  J Am Oil Chem Soc       Date:  1979-05       Impact factor: 1.849

2.  Inhibitory effect of hena (Lawsonia inermis leaves) and carrot root on aflatoxin production byAspergillus parasiticus.

Authors:  el-S A Abd Alia; A Badawey
Journal:  Mycotoxin Res       Date:  1991-09       Impact factor: 3.833

3.  Inhibitory effects of spices on growth and toxin production of toxigenic fungi.

Authors:  H Hitokoto; S Morozumi; T Wauke; S Sakai; H Kurata
Journal:  Appl Environ Microbiol       Date:  1980-04       Impact factor: 4.792

4.  Isolation, purification, and antibiotic activity of o-methoxycinnamaldehyde from cinnamon.

Authors:  S Morozumi
Journal:  Appl Environ Microbiol       Date:  1978-10       Impact factor: 4.792

5.  Antimicrobial action of some citrus fruit oils on selected food-borne bacteria.

Authors:  R Dabbah; V M Edwards; W A Moats
Journal:  Appl Microbiol       Date:  1970-01
  5 in total

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