Literature DB >> 13534582

[Flavonols & phenols in onions (Allium cepa L.)].

K HERRMANN.   

Abstract

Entities:  

Keywords:  FLAVONES/determination; PHENOLS/determination; VEGETABLES

Mesh:

Substances:

Year:  1958        PMID: 13534582     DOI: 10.1002/ardp.19582910506

Source DB:  PubMed          Journal:  Arch Pharm Ber Dtsch Pharm Ges        ISSN: 0376-0367


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  5 in total

1.  Plant polyphenols. 3. Flavonoids in genotypes of Primula sinensis.

Authors:  J B HARBORNE; H S SHERRATT
Journal:  Biochem J       Date:  1961-02       Impact factor: 3.857

2.  Condensed tannins. 15. Interrelationships of flavonoid components in wattle-bark extract.

Authors:  S E Drewes; D G Roux
Journal:  Biochem J       Date:  1963-04       Impact factor: 3.857

3.  [Microspectrophotometric investigations into the mechanism of accumulation of the cationic dyes Victoria blue B and 4R by the living and dead plant cell (author's transl)].

Authors:  I Tsekos
Journal:  Histochemie       Date:  1973

4.  Phytohormone ecology : Herbivory byThrips tabaci induces greater ethylene production in intact onions than mechanical damage alone.

Authors:  D M Kendall; L B Bjostad
Journal:  J Chem Ecol       Date:  1990-03       Impact factor: 2.626

5.  [Detection of kämpferol in onion peels (Allium cepa Linn.)].

Authors:  P R Bhandari
Journal:  Naturwissenschaften       Date:  1966-02
  5 in total

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