Literature DB >> 13502359

Metabolism of propionic acid in animal tissues. III. Formation of succinate.

W S BECK, M FLAVIN, S OCHOA.   

Abstract

Entities:  

Keywords:  ISOMERASES; PROPIONATES/metabolism; SUCCINATES/metabolism

Mesh:

Substances:

Year:  1957        PMID: 13502359

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  18 in total

1.  The development of a nonmicrobial off-condition in fresh meat.

Authors:  J L SHANK; J H SILLIKER; P A GOESER
Journal:  Appl Microbiol       Date:  1962-05

2.  [Carbon dioxide fixation by organotropic bacteria].

Authors:  R M LAFFERTY
Journal:  Arch Mikrobiol       Date:  1963

3.  Transcarboxylase. II. Purification and properties of methylmalonyl-oxaloacetic transcarboxylase.

Authors:  H G WOOD; R STJERNHOLM
Journal:  Proc Natl Acad Sci U S A       Date:  1961-03-15       Impact factor: 11.205

4.  THE IONIC CENTRIFUGE AND FUSION NUCLEAR POWER.

Authors:  J Slepian
Journal:  Proc Natl Acad Sci U S A       Date:  1961-03       Impact factor: 11.205

5.  PROPIONIC ACID METABOLISM: MECHANISM OF THE METHYLMALONYL ISOMERASE REACTION AND THE REDUCTION OF ACRYLYL COENZYME A TO PROPIONYL COENZYME A IN PROPIONIBACTERIA.

Authors:  R W Swick
Journal:  Proc Natl Acad Sci U S A       Date:  1962-02       Impact factor: 11.205

6.  METHYLMALONYL ISOMERASE, II. PURIFICATION AND PROPERTIES OF THE ENZYME FROM PROPIONIBACTERIA.

Authors:  R Stjernholm; H G Wood
Journal:  Proc Natl Acad Sci U S A       Date:  1961-03       Impact factor: 11.205

7.  MAMMALIAN METHYLMALONYL ISOMERASE AND VITAMIN B(12) COENZYMES.

Authors:  P Lengyel; R Mazumder; S Ochoa
Journal:  Proc Natl Acad Sci U S A       Date:  1960-10       Impact factor: 11.205

8.  THE ROLE OF TRANSCARBOXYLATION IN PROPIONIC ACID FERMENTATION.

Authors:  R W Swick; H G Wood
Journal:  Proc Natl Acad Sci U S A       Date:  1960-01       Impact factor: 11.205

9.  Role of Carbon Dioxide in Catabolism of Propane by "Nocardia paraffinicum" (Rhodococcus rhodochrous).

Authors:  G J Macmichael; L R Brown
Journal:  Appl Environ Microbiol       Date:  1987-01       Impact factor: 4.792

10.  The enzymic formation of aminoacetone from threonine and its further metabolism.

Authors:  M L Green; W H Elliott
Journal:  Biochem J       Date:  1964-09       Impact factor: 3.857

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