Literature DB >> 13481322

Quantitative analysis of the Gram reaction.

F WENSINCK, J J BOEVE.   

Abstract

Keywords:  STAINS AND STAINING

Mesh：

Substances：

Year:  1957        PMID： 13481322     DOI： 10.1099/00221287-17-2-401

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN： 0022-1287


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  5 in total

1.  CHROMATOGRAPHIC ANALYSIS OF THE STATE OF ASSOCIATION OF THE DYE-IODINE COMPLEX IN DECOLORIZATION SOLVENTS OF THE GRAM STAIN.

Authors:  C LAMANNA; M F MALLETTE
Journal:  J Bacteriol       Date:  1964-04       Impact factor: 3.490

2.  The anatomy of the bacterial surface.

Authors:  M R SALTON
Journal:  Bacteriol Rev       Date:  1961-06

3.  Analysis of the Mechanism of Gram Differentiation by Use of a Filter-Paper Chromatographic Technique.

Authors:  J W Bartholomew; T Cromwell; R Gan
Journal:  J Bacteriol       Date:  1965-09       Impact factor: 3.490

4.  Extraction of crystal violet-iodine complex from Gram positive bacteria by different solvents and its implication on Gram differentiation.

Authors:  P S Basu; B B Biswas; M K Pal
Journal:  Histochemie       Date:  1968

5.  Chemical mechanism of the Gram stain and synthesis of a new electron-opaque marker for electron microscopy which replaces the iodine mordant of the stain.

Authors:  J A Davies; G K Anderson; T J Beveridge; H C Clark
Journal:  J Bacteriol       Date:  1983-11       Impact factor: 3.490
  5 in total

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