Literature DB >> 13448788

Treatment of nutritional oedema syndrome (kwashiorkor) with a low cost protein food.

V SUBRAHMANYAN, T R DORAISWAMY, K JOSEPH, M N RAO, M SWAMINATHAN.   

Abstract

Entities:  

Keywords:  KWASHIORKOR/therapy; PROTEINS/therapeutic use

Mesh：

Substances：

Year:  1957        PMID： 13448788     DOI： 10.1007/bf02825393

Source DB:  PubMed          Journal:  Indian J Pediatr        ISSN： 0019-5456            Impact factor:   1.967


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  5 in total

1.  Kwashiorkor in India.

Authors:  C GOPALAN; V RAMALINGASWAMI
Journal:  Indian J Med Res       Date:  1955-10       Impact factor: 2.375

2.  Treatment of nutritional oedema syndrome (kwashiorkor) with vegetable protein diets.

Authors:  C GOPALAN; G MEHTA; S G SRIKANTIA; P S VENKATACHALAM
Journal:  Indian J Med Res       Date:  1956-07       Impact factor: 2.375

3.  Clinical features of nutritional oedema syndrome in children.

Authors:  P S VENKATACHALAM; S G SRIKANTIA; C GOPALAN
Journal:  Indian J Med Res       Date:  1954-10       Impact factor: 2.375

4.  Nutritional Dystrophy Among Children in Madras.

Authors:  S T Achar
Journal:  Br Med J       Date:  1950-03-25

5.  The treatment of kwashiorkor with milk and vegetable proteins.

Authors:  R F A DEAN
Journal:  Br Med J       Date:  1952-10-11
  5 in total
  2 in total

1.  The effect of supplementary processed protein foods fortified with essential vitamins and minerals on the growth and nutritional status of undernourished weaned infants.

Authors:  V SUBRAHMANYAN; T R DORAISWAMY; R K BHAGAVAN; M N RAO; A N SANKARAN; M SWAMINATHAN
Journal:  Indian J Pediatr       Date:  1959-11       Impact factor: 1.967

2.  The place of processed protein foods in the treatment and prevention of protein malnutrition in children.

Authors:  V SUBRAHMANYAN; R K BHAGAVAN; M SWAMINATHAN
Journal:  Indian J Pediatr       Date:  1958-05       Impact factor: 1.967
  2 in total

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