Literature DB >> 13432794

Radioactivity of people and foods.

E C ANDERSON, R L SCHUCH, W R FISHER, W LANGHAM.   

Abstract

Measurements of the cesium-137 content of people and of foodstuffs indicate that this nuclide is unlikely to be a decisive factor in the long-term hazards from weapons testing and reactor waste disposal. The amount of cesium-137 now present in the population of the United States averages 0.006 microcurie and shows no marked dependence on geographic location. The average radiation dose received from cesium-137 is one-twentieth of that received from natural radiopotassium and 1 percent of the average total dose from all natural sources. Because of the short biological half-life of cesium of about 140 days, it does not accumulate in the body as does strontium-90. The study of the distribution of cesium-137 is being continued to furnish information on the mechanisms of the fallout process and provide a measure of the rate of fallout and of stratospheric storage.

Entities:  

Keywords:  CESIUM/radioactive; FOOD; STRONTIUM/radioactive

Mesh:

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Year:  1957        PMID: 13432794     DOI: 10.1126/science.125.3261.1273

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  3 in total

1.  The occurrence of strontium-90, iodine-131, and other radionuclides in milk; May, 1957, through April, 1958.

Authors:  J E CAMPBELL; G K MURTHY; A S GOLDIN; H B ROBINSON; C P STRAUB; F J WEBER; K H LEWIS
Journal:  Am J Public Health Nations Health       Date:  1959-02

2.  [Organ specific cesium 137 uptake in rats].

Authors:  G Bretfeld; H Muth; E Oberhausen
Journal:  Biophysik       Date:  1968-05-15

3.  EFFECT OF CHLOROTHIAZIDE ON CESIUM-137 EXCRETION IN HUMAN SUBJECTS.

Authors:  J HARRISON; K G MCNEILL
Journal:  Can Med Assoc J       Date:  1963-12-21       Impact factor: 8.262

  3 in total

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