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Literature DB >> 13416201

Survival of Pasteurella tularensis in sugar solutions after cooling and warming at sub-zero temperatures.

Abstract

Entities: Chemical Species

Keywords: COLD/effects; PASTEURELLA TULARENSIS

Substances：
Carbohydrates

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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5 in total

Authors: A U SMITH; J SMILES
Journal: J R Microsc Soc Date: 1953-09

Authors: J E LOVELOCK
Journal: Biochem J Date: 1954-02 Impact factor: 3.857

Authors: B J LUYET; P M GEHENIO
Journal: Biodynamica Date: 1952-12

Authors: B J LUYET; J F KEANE
Journal: Biodynamica Date: 1952-12

Authors: B J LUYET; J F KEANE
Journal: Biodynamica Date: 1953-12

5 in total

6 in total

Authors: M RHIAN; H G MAISTER; R S HUTTON
Journal: Appl Microbiol Date: 1957-09

Authors: D E Pegg
Journal: J Clin Pathol Date: 1976-04 Impact factor: 3.411

Authors: H J Kessler; U Redmann
Journal: Infection Date: 1974 Impact factor: 3.553

Authors: F Klein; J S Walker; B G Mahlandt; R C Carter; M D Orlando; F J Weirether; R E Lincoln
Journal: Appl Microbiol Date: 1969-03

Authors: J WAGMAN; E J WENECK
Journal: Appl Microbiol Date: 1963-05

Authors: R R Dewald
Journal: Appl Microbiol Date: 1966-07

6 in total