Literature DB >> 13412141

Purification of flagella and flagellin with ammonium sulfate.

H KOFFLER, T KOBAYASHI.   

Abstract

Entities:  

Keywords:  AMMONIUM COMPOUNDS/effects; BACTERIA; PROTEINS; SULFATES/effects

Mesh：

Substances：

Year:  1957        PMID： 13412141     DOI： 10.1016/0003-9861(57)90266-7

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN： 0003-9861            Impact factor:   4.013


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  6 in total

1.  MOLECULAR BASIS OF BIOLOGICAL STABILITY TO HIGH TEMPERATURES.

Authors:  H Koffler; G E Mallett; J Adye
Journal:  Proc Natl Acad Sci U S A       Date:  1957-06-15       Impact factor: 11.205

Review 2.  Genetics and chemistry of bacterial flagella.

Authors:  T Iino
Journal:  Bacteriol Rev       Date:  1969-12

3.  [Characterization of flagella and flagellin of Listeria monocytogenes. I. Immunological investigations (author's transl)].

Authors:  I Braveny; H Lotter
Journal:  Experientia       Date:  1976

4.  [The flagellar apparatus of Rhodopseudomonas palustris. IV. Isolation of the flagellum and its parts].

Authors:  H D Tauschel
Journal:  Arch Mikrobiol       Date:  1970

5.  Basal organelles of bacterial flagella.

Authors:  G Cohen-Bazire; J London
Journal:  J Bacteriol       Date:  1967-08       Impact factor: 3.490

6.  Isolation and characterization of Pseudomonas pseudomallei flagellin proteins.

Authors:  P J Brett; D C Mah; D E Woods
Journal:  Infect Immun       Date:  1994-05       Impact factor: 3.441
  6 in total

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