Literature DB >> 13406616

Nutritional studies on rats on diets containing high levels of partial ester emulsifiers. III. Clinical and metabolic observations.

B L OSER, M OSER.   

Abstract

Entities:  

Keywords:  DIETS/experimental; FATTY ACIDS/metabolism

Mesh:

Substances:

Year:  1957        PMID: 13406616     DOI: 10.1093/jn/61.1.149

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


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  3 in total

1.  Safety of emulsifiers in fats and oils.

Authors:  N R Artman
Journal:  J Am Oil Chem Soc       Date:  1975-02       Impact factor: 1.849

Review 2.  [Homogenizers and emulsion stabilizers in food products].

Authors:  J F Reith
Journal:  Z Praventivmed       Date:  1965 Jul-Aug

3.  Polyoxyethylene 40 stearate modulates multidrug resistance and enhances antitumor activity of vinblastine sulfate.

Authors:  Lingying Luo; Xiaoqiang Xu; Beijia Shi; Jinhui Wu; Yiqiao Hu
Journal:  AAPS J       Date:  2007-10-05       Impact factor: 4.009

  3 in total

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