Literature DB >> 133676

Differences in the degradation of yeast phosphofructokinase by proteinases A and B from yeast.

K Huse, G Kopperschläger, E Hofmann.   

Abstract

Proteinase A from yeast causes a stepwise degradation of yeast phosphofructokinase, resembling the action of subtilisin on this enzyme. Proteinase B, however, exhibits a limited proteolysis similar to the action of alpha-chymotrypsin.

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Year:  1976        PMID： 133676      PMCID： PMC1172900          DOI： 10.1042/bj1550721

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


  10 in total

Review 1.  Intracellular proteinases in microorganisms.

Authors:  H Holzer; H Betz; E Ebner
Journal:  Curr Top Cell Regul       Date:  1975

2.  Chemistry and biology of macromolecular inhibitors from yeast acting on proteinases A and B, and carboxypeptidase Y.

Authors:  H Holzer
Journal:  Adv Enzyme Regul       Date:  1975

3.  Proteolytic activities in yeast.

Authors:  T Saheki; H Holzer
Journal:  Biochim Biophys Acta       Date:  1975-03-28

4.  A new jpurification procedure for yeast phosphofructokinase minimizing proteolytic degradation.

Authors:  W Diezal; H J Böhme; K Nissler; R Freyer; W Heilmann; G Kopperschläger; E Hofmann
Journal:  Eur J Biochem       Date:  1973-10-18

5.  Effects of trypsin on yeast phosphofructokinase.

Authors:  R Freyer; H J Böhme; E Hofmann
Journal:  Acta Biol Med Ger       Date:  1974

6.  Molecular weight estimation of polypeptide chains by electrophoresis in SDS-polyacrylamide gels.

Authors:  A L Shapiro; E Viñuela; J V Maizel
Journal:  Biochem Biophys Res Commun       Date:  1967-09-07       Impact factor: 3.575

7.  Purification and properties of two proteinases from Saccharomyces cerevisiae.

Authors:  J F Lenney; J M Dalbec
Journal:  Arch Biochem Biophys       Date:  1967-04       Impact factor: 4.013

8.  The heterogeneity of bovine albumin with respect to sulfhydryl and dimer content.

Authors:  J Janatova; J K Fuller; M J Hunter
Journal:  J Biol Chem       Date:  1968-07-10       Impact factor: 5.157

9.  Proteolytic enzymes of Saccharomyces carlsbergensis.

Authors:  I S Maddox; J S Hough
Journal:  Biochem J       Date:  1970-05       Impact factor: 3.857

10.  Limited proteolysis of yeast phosphofructokinase by subtilisin. Alterations in enzyme activity, subunit composition, and hydrodynamic properties.

Authors:  M Taucher; G Kopperschläger; E Hofmann
Journal:  Eur J Biochem       Date:  1975-11-15
  10 in total

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