Literature DB >> 13315504

Antihemophilic globulin consumption during blood coagulation.

A S DOUGLAS.   

Abstract

Entities:  

Keywords:  BLOOD COAGULATION; HEPARIN/effects; PHENINDIONE/effects

Mesh：

Substances：

Year:  1956        PMID： 13315504

Source DB:  PubMed          Journal:  Blood        ISSN： 0006-4971            Impact factor:   22.113


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  1 in total

1.  Effect of a high-fat diet on the concentration of antihemophilic globulin and factor V.

Authors:  J I TEITELBAUM; A A COOPERBERG; N KALANT
Journal:  Can Med Assoc J       Date:  1962-11-10       Impact factor: 8.262
  1 in total

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