Literature DB >> 13303997

The estimation of 1-monoglyceride.

C M DOWSE, J A SAUNDERS.   

Abstract

Entities:  

Keywords:  FATS/determination

Mesh：

Substances：

Year:  1956        PMID： 13303997      PMCID： PMC1215938          DOI： 10.1042/bj0620455

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  3 in total

1.  The estimation of formaldehyde by Schryver's method.

Authors:  C M DOWSE; J A SAUNDERS
Journal:  Biochem J       Date:  1955-04-15       Impact factor: 3.857

2.  Investigation on lipid separation methods. III. Separation of tri-, di-, 1-mono- and 2-mono-glycerides.

Authors:  B BORGSTROM
Journal:  Acta Physiol Scand       Date:  1954

3.  Intermediates formed during the digestion of triglycerides.

Authors:  F H MATTSON; J H BENEDICT; J B MARTIN; L W BECK
Journal:  J Nutr       Date:  1952-11       Impact factor: 4.798
  3 in total
  1 in total

1.  The composition of lipid from jejunal contents of the dog after a fatty meal.

Authors:  C M DOWSE; J A SAUNDERS; B SCHOFIELD
Journal:  J Physiol       Date:  1956-12-28       Impact factor: 5.182
  1 in total

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