Literature DB >> 13292927

Properties of cytochrome b2 from yeast.

E BOERI, L TOSI.   

Abstract

Entities:  

Keywords:  CYTOCHROMES; YEASTS

Mesh：

Substances：

Year:  1956        PMID： 13292927     DOI： 10.1016/0003-9861(56)90452-0

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN： 0003-9861            Impact factor:   4.013


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  3 in total

1.  PHYSICOCHEMICAL STUDIES ON CYTOCHROME B2. SOME PROPERTIES OF MODIFIED FORMS OF THE ENZYME AND OF THE DEOXYRIBONUCLEIC ACID COMPONENT.

Authors:  J M ARMSTRONG; J H COATES; R K MORTON
Journal:  Biochem J       Date:  1963-08       Impact factor: 3.857

2.  Lactic oxidase of Pneumococcus.

Authors:  S UDAKA; J KOUKOL; B VENNESLAND
Journal:  J Bacteriol       Date:  1959-11       Impact factor: 3.490

3.  Lactic dehydrogenase and cytochrome b2 of baker's yeast. The deoxyribose polynucleotide component and the physicochemical properties of the crystalline enzyme.

Authors:  C A APPLEBY; R K MORTON
Journal:  Biochem J       Date:  1960-05       Impact factor: 3.857
  3 in total

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