Literature DB >> 13278324

Purine fermentation by Clostridium cylindrosporum. I. Tracer experiments on the fermentation of guanine.

J C RABINOWITZ, H A BARKER.   

Abstract

Entities:  

Keywords:  CLOSTRIDIUM; GUANINE/metabolism

Mesh：

Substances：

Year:  1956        PMID： 13278324

Source DB:  PubMed          Journal:  J Biol Chem        ISSN： 0021-9258            Impact factor:   5.157


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  16 in total

1.  Regulation of purine hydroxylase and xanthine dehydrogenase from Clostridium purinolyticum in response to purines, selenium, and molybdenum.

Authors:  William T Self
Journal:  J Bacteriol       Date:  2002-04       Impact factor: 3.490

2.  L-serine specific dehydrase from Clostridium acidi-urici.

Authors:  M BENZIMAN; R D SAGERS; I C GUNSALUS
Journal:  J Bacteriol       Date:  1960-04       Impact factor: 3.490

3.  The classification of organisms termed Leptotrichia (Leptothrix) buccalis. IV. Physiological and biochemical characteristics of Bacterionema matruchotii.

Authors:  A HOWELL; L PINE
Journal:  Bacteriol Rev       Date:  1961-06

4.  The biosynthesis and interconversion of purines and their derivatives.

Authors:  A G MOAT; H FRIEDMAN
Journal:  Bacteriol Rev       Date:  1960-09

5.  Intermediary metabolism of Clostridium acidi-urici. I. Formation of pyruvate from glycine.

Authors:  J V BECK; R D SAGERS; L R MORRIS
Journal:  J Bacteriol       Date:  1957-04       Impact factor: 3.490

6.  Utilization of purines or pyrimidines as the sole nitrogen source by Methanococcus vannielii.

Authors:  E DeMoll; L Tsai
Journal:  J Bacteriol       Date:  1986-08       Impact factor: 3.490

7.  On the Early Evolution of Catabolic Pathways: A Comparative Genomics Approach. I. The Cases of Glucose, Ribose, and the Nucleobases Catabolic Routes.

Authors:  Mario Rivas; Arturo Becerra; Antonio Lazcano
Journal:  J Mol Evol       Date:  2017-11-30       Impact factor: 2.395

Review 8.  Degradation of purines and pyrimidines by microorganisms.

Authors:  G D Vogels; C Van der Drift
Journal:  Bacteriol Rev       Date:  1976-06

9.  Total synthesis of acetate from CO 2 . V. Determination by mass analysis of the different types of acetate formed from 13 CO 2 by heterotrophic bacteria.

Authors:  M Schulman; D Parker; L G Ljungdahl; H G Wood
Journal:  J Bacteriol       Date:  1972-02       Impact factor: 3.490

10.  Inactivation of clostridial ferredoxin and pyruvate-ferredoxin oxidoreductase by sodium nitrite.

Authors:  C E Carpenter; D S Reddy; D P Cornforth
Journal:  Appl Environ Microbiol       Date:  1987-03       Impact factor: 4.792
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