Literature DB >> 13249380

Effects of liquid physical properties on oxygen transfer in penicillin fermentation.

F H DEINDOERFER, E L GADEN.   

Abstract

Entities:  

Keywords:  OXYGEN; PENICILLIN/metabolism

Mesh：

Substances：

Year:  1955        PMID： 13249380      PMCID： PMC1057115          DOI： 10.1128/am.3.5.253-257.1955

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN： 0003-6919


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  2 in total

1.  Agitation-aeration in the laboratory and in industry.

Authors:  R K FINN
Journal:  Bacteriol Rev       Date:  1954-12

2.  The measurement of the aeration of culture media.

Authors:  W S WISE
Journal:  J Gen Microbiol       Date:  1951-02
  2 in total
  3 in total

1.  Some considerations of bioengineering from a microscopic viewpoint.

Authors:  R DONOVICK
Journal:  Appl Microbiol       Date:  1960-03

2.  Agitation-aeration in submerged fermentation. II. Effect of solid disperse phase on oxygen absorption in a fermentor.

Authors:  M R BRIERLEY; R STEEL
Journal:  Appl Microbiol       Date:  1959-01

3.  Oxygen absorption rates in laboratory and pilot plant equipment.

Authors:  J CORMAN; H M TSUCHIYA; H J KOEPSELL; R G BENEDICT; S E KELLEY; V H FEGER; R G DWORSCHACK; R W JACKSON
Journal:  Appl Microbiol       Date:  1957-09
  3 in total

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