Literature DB >> 13239116

The effects of antibiotics upon the microflora of milk.

R ANGELOTTI, H H WEISER, W L SLATTER, I A GOULD.   

Abstract

Keywords:  ANTIBIOTICS/effects; MILK/bacteriology

Mesh：

Substances：

Year:  1955        PMID： 13239116      PMCID： PMC1057107          DOI： 10.1128/am.3.4.234-237.1955

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN： 0003-6919


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  4 in total

1.  The bactericidal action of subtilin on Bacillus stearothermophilus.

Authors:  H D MICHENER
Journal:  Appl Microbiol       Date:  1953-09

2.  The Activity of Streptomycin in Relation to Bacterial Spores and the Preservation of Milk.

Authors:  H R Curran; F R Evans
Journal:  J Bacteriol       Date:  1946-07       Impact factor: 3.490

3.  The Activity of Penicillin in Relation to Bacterial Spores and the Preservation of Milk.

Authors:  H R Curran; F R Evans
Journal:  J Bacteriol       Date:  1946-07       Impact factor: 3.490

4.  Raw preservation of breast milk with streptomycin or citric acid?

Authors:  H BINDEWALD
Journal:  Dtsch Med Wochenschr       Date:  1952-08-29       Impact factor: 0.628
  4 in total
  1 in total

1.  Lactococcus lactis M4, a potential host for the expression of heterologous proteins.

Authors:  Nanyan Noreen; Wei Yeng Hooi; Ali Baradaran; Mohamad Rosfarizan; Chin Chin Sieo; Md Illias Rosli; Khatijah Yusoff; Abdul Rahim Raha
Journal:  Microb Cell Fact       Date:  2011-04-26       Impact factor: 5.328
  1 in total

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