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Literature DB >> 13233162

Influence of the amino acids of synthetic media upon the response of Lactobacillus leichmannii to vitamin B12.

Abstract

Entities: Chemical Species

Keywords: AMINO ACIDS/effects; LACTOBACILLUS; VITAMIN B12/effects

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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7 in total

Authors: B E WRIGHT
Journal: J Bacteriol Date: 1953-10 Impact factor: 3.490

Authors: D ROGERS; T E KING; V H CHELDELIN
Journal: Proc Soc Exp Biol Med Date: 1953-01

Authors: V H CHELDELIN; A P NYGAARD
Journal: J Bacteriol Date: 1951-04 Impact factor: 3.490

Authors: B S SCHWEIGERT; B T GUTHNECK; H E SCHEID
Journal: J Biol Chem Date: 1950-09 Impact factor: 5.157

Authors: H T PEELER; H YACOWITZ; L C NORRIS
Journal: Proc Soc Exp Biol Med Date: 1949-11

Authors: H R SKEGGS; H M NEPPLE; K A VALENTIK; J W HUFF; L D WRIGHT
Journal: J Biol Chem Date: 1950-05 Impact factor: 5.157

Authors: H R SKEGGS; C A DRISCOLL; H N TAYLOR; L D WRIGHT
Journal: J Bacteriol Date: 1953-06 Impact factor: 3.490

7 in total