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Literature DB >> 13213458

Studies on the nutritive value of bread and on the effect of variations in the extraction rate of flour on the growth of undernourished children.

Abstract

Entities: Species

Keywords: BREAD; FLOUR; GROWTH/in infant and child; NUTRITION DISORDERS/in infant and child

Year: 1954 PMID： 13213458

Source DB: PubMed Journal: Spec Rep Ser Med Res Counc (G B)

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Authors: Caoimhghín S Breathnach; John B Moynihan
Journal: Ulster Med J Date: 2014-05

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