Literature DB >> 13198239

The relationship between the oxidation and fermentation of galactose in the course of adaptation by Saccharomyces cerevisiae.

A L SHEFFNER, D O McCLARY.   

Abstract

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Keywords:  GALACTOSE/metabolism; OXIDATION-REDUCTION; YEASTS

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Year:  1954        PMID： 13198239     DOI： 10.1016/0003-9861(54)90090-9

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN： 0003-9861            Impact factor:   4.013


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  1 in total

1.  Aerobic fermentation and the depletion of the amino acid pool in yeast cells.

Authors:  P A SWENSON; R F BETTS
Journal:  J Gen Physiol       Date:  1963-01       Impact factor: 4.086
  1 in total

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