Literature DB >> 13181474

Studies on bovine whey proteins. III. The preparation of crystalline alpha-lactalbumin and beta-lactoglobulin ferrilactin.

G ZWEIG, R J BLOCK.   

Abstract

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Keywords:  PROTEINS

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Year:  1954        PMID: 13181474     DOI: 10.1016/0003-9861(54)90467-1

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


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  1 in total

1.  Improved method for the preparation of crystalline beta-lactoglobulin and alpha-lactalbumin from cow's milk.

Authors:  R ASCHAFFENBURG; J DREWRY
Journal:  Biochem J       Date:  1957-02       Impact factor: 3.857

  1 in total

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