Literature DB >> 13143037

Factors affecting the hydroxylation of aniline by Mycobacterium smegmatis.

N H SLOANE, M SAMUELS, R L MAYER.   

Abstract

Entities:  

Keywords:  ANILINE DYES/metabolism; MYCOBACTERIUM; OXIDATION-REDUCTION; PHENOLS/metabolism

Mesh:

Substances:

Year:  1954        PMID: 13143037

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  3 in total

1.  Sterol metabolism. 2. The absorption and metabolism of [14C] ergosterol in the guinea pig.

Authors:  J GLOVER; W M LEAT; R A MORTON
Journal:  Biochem J       Date:  1957-06       Impact factor: 3.857

2.  The accumulation of salicylic acid by mycobacteria during growth on an iron-deficient medium.

Authors:  C RATLEDGE; F G WINDER
Journal:  Biochem J       Date:  1962-09       Impact factor: 3.857

Review 3.  Intermediary metabolism of mycobacteria.

Authors:  T Ramakrishnan; P S Murthy; K P Gopinathan
Journal:  Bacteriol Rev       Date:  1972-03
  3 in total

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