Literature DB >> 13142388

The nutritional requirements of Acetobacter. III. Amino acid requirements of Acetobacter xylinum.

B S TEPPER, W LITSKY.   

Abstract

Entities:  

Keywords:  ACETOBACTER; AMINO ACIDS/metabolism

Mesh：

Substances：

Year:  1953        PMID： 13142388

Source DB:  PubMed          Journal:  Growth        ISSN： 0017-4793


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  3 in total

1.  Observations on a laboratory method for submerged acetic fermentation.

Authors:  A LOPEZ; L W JOHNSON; C B WOOD
Journal:  Appl Microbiol       Date:  1961-09

2.  Synthetic Medium for Acetobacter xylinum That Can Be Used for Isolation of Auxotrophic Mutants and Study of Cellulose Biosynthesis.

Authors:  E R Forng; S M Anderson; R E Cannon
Journal:  Appl Environ Microbiol       Date:  1989-05       Impact factor: 4.792

3.  Nutritional requirements and biochemical activities of pineapple pink disease bacterial strains from Hawaii.

Authors:  J J Cho; A C Hayward; K G Rohrbach
Journal:  Antonie Van Leeuwenhoek       Date:  1980       Impact factor: 2.271
  3 in total

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