Literature DB >> 13065666

Studies on mink food experimentally inoculated with toxin-free spores of Clostridium botulinum types A,B,C, and E.

R O WAGENAAR, G M DACK, D P MAYER.   

Abstract

Entities:  

Keywords:  ANIMALS; CLOSTRIDIUM BOTULINUM

Mesh：

Year:  1953        PMID： 13065666

Source DB:  PubMed          Journal:  Am J Vet Res        ISSN： 0002-9645            Impact factor:   1.156


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  3 in total

1.  A Natural Outbreak of Clostridium Botulinum Type C Intoxication In Ranch Mink Arising From Pork Liver.

Authors:  R J Avery; C E Dolman; P L Stovell; A J Wood
Journal:  Can J Comp Med Vet Sci       Date:  1959-06

2.  Oral toxicities of Clostridium botulinum type C and D toxins of different molecular sizes.

Authors:  I Ohishi; G Sakaguchi
Journal:  Infect Immun       Date:  1980-05       Impact factor: 3.441

3.  Susceptibility of mink to Clostridium botulinum type E toxin.

Authors:  A Skulberg; M Valland
Journal:  Acta Vet Scand       Date:  1969       Impact factor: 1.695
  3 in total

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