Literature DB >> 13061767

Recovery of human enteric pathogens on meat from butcher shops in Cairo, Egypt.

T M FLOYD, J R BARANSKI, M EL-GANNANI.   

Abstract

Entities:  

Keywords:  DYSENTERY, BACILLARY/transmission; GASTROENTERITIS/etiology and pathogenesis; MEAT; SALMONELLA INFECTIONS/transmission

Mesh：

Year:  1953        PMID： 13061767     DOI： 10.1093/infdis/92.3.224

Source DB:  PubMed          Journal:  J Infect Dis        ISSN： 0022-1899            Impact factor:   5.226


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  3 in total

1.  Isolation of salmonellae from pork carcasses.

Authors:  J A Carpenter; J G Elliot; A E Reynolds
Journal:  Appl Microbiol       Date:  1973-05

2.  Incidence of salmonellae in meat and meat products.

Authors:  M A Weissman; J A Carpenter
Journal:  Appl Microbiol       Date:  1969-06

Review 3.  Prevalence of Campylobacter and Salmonella in African food animals and meat: A systematic review and meta-analysis.

Authors:  Kate M Thomas; William A de Glanville; Gary C Barker; Jackie Benschop; Joram J Buza; Sarah Cleaveland; Margaret A Davis; Nigel P French; Blandina T Mmbaga; Gerard Prinsen; Emmanuel S Swai; Ruth N Zadoks; John A Crump
Journal:  Int J Food Microbiol       Date:  2019-10-31       Impact factor: 5.277
  3 in total

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