Literature DB >> 13058989

[Influence of the degree of aeration on the yeast production in cell substance synthesis].

H FINK, M ROSS.   

Abstract

Entities:  

Keywords:  CELLS; YEASTS

Mesh:

Year:  1952        PMID: 13058989

Source DB:  PubMed          Journal:  Biochem Z        ISSN: 0366-0753


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  2 in total

1.  [Respiratory behavior of yeasts. I. Significance of age of culture and oxygen content].

Authors:  E GREVE
Journal:  Arch Mikrobiol       Date:  1957

2.  [Physiology of the wine yeasts. V. Carbon dioxide production by Fendant wine yeasts in nitrogen or in argon, air and nitrogen or in mixture of argon and air].

Authors:  T WIKEN; O RICHARD
Journal:  Antonie Van Leeuwenhoek       Date:  1954       Impact factor: 2.271

  2 in total

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