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12 in total

1. The relationship of fermentation to cell structure in yeast.

Authors: A ROTHSTEIN; D H JENNINGS; C DEMIS; M BRUCE
Journal: Biochem J Date: 1959-01 Impact factor: 3.857

Authors: M MAAS-FORSTER
Journal: Arch Mikrobiol Date: 1955

Authors: H M Couey; F G Smith
Journal: Plant Physiol Date: 1961-01 Impact factor: 8.340

Authors: L C Erickson; R T Wedding; B L Brannaman
Journal: Plant Physiol Date: 1955-01 Impact factor: 8.340

Authors: P H Barry; J M Diamond; E M Wright
Journal: J Membr Biol Date: 1971-12 Impact factor: 1.843

Authors: J Londesborough
Journal: Biochem J Date: 1977-06-01 Impact factor: 3.857

Authors: F A Haskins
Journal: Plant Physiol Date: 1955-01 Impact factor: 8.340

Authors: H A Krebs; D Wiggins; M Stubbs; A Sols; F Bedoya
Journal: Biochem J Date: 1983-09-15 Impact factor: 3.857

Authors: A ROTHSTEIN; A HAYES; D JENNINGS; D HOOPER
Journal: J Gen Physiol Date: 1958-01-20 Impact factor: 4.086

Authors: A S RELMAN
Journal: Yale J Biol Med Date: 1956-12