Literature DB >> 13031645

Flavoprotein and peroxidase as components of the indoleacetic acid oxidase system of peas.

A W GALSTON, J BONNER, R S BAKER.   

Abstract

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Keywords:  OXIDASES

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Year:  1953        PMID: 13031645     DOI: 10.1016/0003-9861(53)90373-7

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


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  39 in total

1.  The promotion of indole-3-acetic acid oxidation in pea buds by gibberellic acid and treatment.

Authors:  R Ockerse; J Waber
Journal:  Plant Physiol       Date:  1970-12       Impact factor: 8.340

2.  Promotion of indoleacetic Acid oxidase isoenzymes in tobacco callus cultures by indoleacetic Acid.

Authors:  T T Lee
Journal:  Plant Physiol       Date:  1971-07       Impact factor: 8.340

3.  Cytokinin-controlled Indoleacetic Acid Oxidase Isoenzymes in Tobacco Callus Cultures.

Authors:  T T Lee
Journal:  Plant Physiol       Date:  1971-02       Impact factor: 8.340

4.  Cell wall and protoplast isoperoxidases in relation to injury, indoleacetic Acid, and ethylene effects.

Authors:  H Birecka; A Miller
Journal:  Plant Physiol       Date:  1974-04       Impact factor: 8.340

5.  The manganese toxicity of cotton.

Authors:  S Sirkar; J V Amin
Journal:  Plant Physiol       Date:  1974-10       Impact factor: 8.340

6.  Mechanism of Auxin-induced Ethylene Production.

Authors:  B G Kang; W Newcomb; S P Burg
Journal:  Plant Physiol       Date:  1971-04       Impact factor: 8.340

7.  The isozymic similarity of indoleacetic Acid oxidase to peroxidase in birch and horseradish.

Authors:  J P Gove; M C Hoyle
Journal:  Plant Physiol       Date:  1975-11       Impact factor: 8.340

8.  Increase in indoleacetic Acid oxidase activity of winter wheat by cold treatment and gibberellic Acid.

Authors:  R J Bolduc; J H Cherry; B O Blair
Journal:  Plant Physiol       Date:  1970-04       Impact factor: 8.340

9.  Identification of Indole-3-Acetic Acid in the Basidiomycete Schizophyllum commune.

Authors:  E Epstein; P G Miles
Journal:  Plant Physiol       Date:  1967-07       Impact factor: 8.340

10.  The effects of 3,5-diiodo-4-hydroxybenzoic acid on the oxidation of IAA and auxin-induced ethylene production by cress root segments.

Authors:  M L Robert; H F Taylor; R L Wain
Journal:  Planta       Date:  1976-01       Impact factor: 4.116

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