Literature DB >> 1297302

[The energetic utilization of rations with steamed potatoes in growing swine].

W Jentsch1, M Beyer, L Hoffmann.   

Abstract

The energetic utilization of rations with steamed potatoes (40 and 50% of DM of ration) was measured in 8 growing pigs, live weight 30-70 kg by means of respiration experimental techniques. The experiments were carried out using the difference method (3 periods feeding basal diet and 3 periods feeding basal diet plus potatoes). The digestibility of energy of the steamed potatoes amounted to 94%, that of organic substances 96% and that of crude protein 77%. The metabolizable energy amounted to 16.1 and the energy deposition to 12.0 MJ/kg DM of steamed potatoes, 74.5% utilization respectively. The results in growing pigs are very similar to the results in adult pigs.

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Year:  1992        PMID: 1297302     DOI: 10.1080/17450399209432982

Source DB:  PubMed          Journal:  Arch Tierernahr        ISSN: 0003-942X


  1 in total

1.  Pig Feeding under the Potato-green Forage Base System with or without Addition of Herbs versus a Concentrate Based System: Effect on Post-slaughter Performance and Pork Characteristics.

Authors:  Zofia Turyk; Maria Osek; Bogusław Olkowski; Alina Janocha
Journal:  Asian-Australas J Anim Sci       Date:  2014-05       Impact factor: 2.509

  1 in total

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