Literature DB >> 12952414

Determination of potential migrants in polycarbonate containers used for microwave ovens by high-performance liquid chromatography with ultraviolet and fluorescence detection.

Cristina Nerín1, Consuelo Fernández, Celia Domeño, Jesús Salafranca.   

Abstract

The determination of several compounds present in a commercial polycarbonate container intended to be used in microwave ovens which could be considered as potential migrants has been carried out by reversed-phase high-performance liquid chromatography (HPLC) with both ultraviolet (UV) and fluorescence detectors. Total dissolution with dichloromethane and polymer reprecipitation with methanol have been used to evaluate 100% potential migration as the worst case. The extract consisted of a complex mixture containing monomers, oligomers, UV stabilizers, antioxidants, degradation products, and other additives. Phenol, Bisphenol A, 2,4-di-tert-butylphenol, Cyasorb UV5411, bis(2-ethylhexylphthalate), Irganox 1076, and Irgafos 168 were identified by both retention times and fluorescence-to-UV ratios. Additional confirmation was achieved by HPLC with diode array detection and gas chromatography-mass spectrometry. Recovery percentages were in the range of 73.8-94.4%, the lowest one being for the antioxidant Irgafos 168 due to its transformation into the phosphate form and 2,4-di-tert-butylphenol. The concentrations of the studied analytes present in the polycarbonate container ranged between 0.9 and 240 microg.g(-)(1). The total dissolution conditions that may affect the final concentration of analytes, mainly Bisphenol A, are discussed.

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Year:  2003        PMID: 12952414     DOI: 10.1021/jf034330p

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  13 in total

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Review 2.  Historical review of the causes of cancer.

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Review 3.  Bisphenol A and children's health.

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4.  Bisphenol A and Human Reproductive Health.

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Review 5.  Components of plastic: experimental studies in animals and relevance for human health.

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6.  Urinary bisphenol A concentrations in girls from rural and urban Egypt: a pilot study.

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7.  Urinary Bisphenol A Levels during Pregnancy and Risk of Preterm Birth.

Authors:  David E Cantonwine; Kelly K Ferguson; Bhramar Mukherjee; Thomas F McElrath; John D Meeker
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Review 8.  The Sources of Chemical Contaminants in Food and Their Health Implications.

Authors:  Irfan A Rather; Wee Yin Koh; Woon K Paek; Jeongheui Lim
Journal:  Front Pharmacol       Date:  2017-11-17       Impact factor: 5.810

9.  Prenatal bisphenol A exposure and early childhood behavior.

Authors:  Joe M Braun; Kimberly Yolton; Kim N Dietrich; Richard Hornung; Xiaoyun Ye; Antonia M Calafat; Bruce P Lanphear
Journal:  Environ Health Perspect       Date:  2009-10-06       Impact factor: 9.031

10.  Relationship between dietary factors and bisphenol a exposure: the second Korean National Environmental Health Survey (KoNEHS 2012-2014).

Authors:  Jin-Soo Park; Seyoung Kim; Minkyu Park; Yeji Kim; Hyeeun Lee; Hyunrim Choi; Sinye Lim
Journal:  Ann Occup Environ Med       Date:  2017-10-18
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